Tea is the second most consumed drink in the world and is celebrated on May 21 as international tea day. This day marks the cultural, social, and economic significance of tea. India is one of the world’s largest tea producers, and its traditions are equally rich; from the estates of Assam and Darjeeling to the roadside chai stalls. Let’s explore the reasons why this celebration exists, the culture of tea in India, health advantages of the drink, and exciting ways to celebrate the day.
What Is International Tea Day?
International Tea Day aims to highlight the relevance of tea in the economy and culture across countries. It focuses on the opportunities tea creates for employment around the globe: for tea farmers, estate laborers, merchants, and exporters.
The United Nations has International Tea Day on May 21 since 2019. It was established to promote the sustainable production and trade of tea, as well as its cultural appreciation. The day reminds us of the hard work put into each cup and raises awareness towards responsible and sustainable practices in tea consumption.
Indeed, tea is more than a drink; it is a life worth celebrating.
The Origin and History of Tea
The journey of tea’s existence starts in China. As the burning of tea leaves occurred and water began to boil, what we know today as tea was formed. This happened in 2737 B.C, where the Chinese emperor Shen Nong discovered it while boiling water beneath the tea tree.
During the era of colonialism, trade was at its peak. While colonizing India and Sri Lanka, the British colonials created tea plantations, showcasing the novel way of preparing tea. This sole method of boiling worked well during their rule and was widely accepted. It was at this time that tea ceremonies became a social gathering and an indication of status among the class along with the introduction of milk and sugar formed chai tea.
In today’s world, tea has taken on a whole new meaning. It is not just a drink, but is known for being an example of tradition and connection among multiple cultures.
India’s Special Connection with Tea
When it comes to tea, no other nation can compete with India. The country is the second largest producer of tea in the world and takes pride in claiming to be the cradle of chai culture. Assam and Darjeeling which are some of the most prolific tea growing regions in the world are famous for their teas with unique flavors and quality.
In the context of Indian society, tea is more than just a beverage; it is an important part of the Nation’s culture and civilization. A steaming cup of chai tea plays an important role in fostering relationships whether one is bonding with neighbors, shopkeepers, colleagues or even with total strangers.
From the picturesque tea gardens in Kerala to the roadside vendors selling masala chai in clay cups, tea is an integral part of every Indian’s life, culture, and the economy. It is extremely intuitive that India feels International Tea Day is especially important here.
Why May 21 Matters
May 21 has been set aside to celebrate with the tea harvest in some of the world's major tea producing countries like India, Sri Lanka, and China. This is the day set aside to pay respect and celebrate the contribution of tea growers as well as the tea plantation workers whose efforts sustain this global economic structure.
To consider the Indian case, over 1.2 million workers are employed in the Indian tea sector and most of them are women. Supporting ethical tea brands means that the people who produce your favorite tea are treated and paid respectably.
What’s interesting is that India’s Assam Tea Festival which celebrates the legacy of tea in India often coincides with International Tea Day to promote unity among tea lovers and tea industry professionals.
Fascinating Tea Facts
Tea is certainly interesting and at the same time delicious. Here is just a sip of what makes it super interesting:
- India is known for black tea and in fact, it is the world’s most significant producer of black tea.
- People in fact refer Darjeeling tea as the “Champagne of teas” because of its unique scent and it’s fine quality.
- Green tea contains very powerful antioxidants which are helpful in boosting health and well-being.
- In the early 20th century, tea bags were invented by chance. A merchant who shipped samples in small silk pouches accidentally brewed them.
- Dogwoods like herbal, chamomile and floral tea present endless scope for a curious tea lover.
How to Celebrate International Tea Day in India
Want to celebrate International Tea Day the Indian way? Here are some India-specific suggestions:
- Participate in tea-tasting and tea-related festivals in Kolkata, Guwahati, and even in Darjeeling.
- Tour historic tea estates in Assam and Darjeeling to witness tea manufacturing processes.
- Buy from ethical tea brands that focus on sustainability and fair trade practices.
- Organize a tea party with varied masala chai, Green tea, and floral tea.
- Post love messages on tea using the hashtag #InternationalTeaDay.
Why not go on a tea adventure for the day? From enjoying roadside chai to exploring matcha at home, everyone has something to celebrate.
Tea for Health and Wellness
Tea is more than an enjoyable beverage; it's a health booster. Here are some scientifically proved benefits:
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Green Tea: Green tea is well-known for its high antioxidant levels, which help diminish inflammation and support heart health. Considered one of the best green tea for wellness, it’s packed with catechins that promote overall vitality. These green tea benefits make it a popular choice for daily consumption.
- Matcha Tea: Matcha tea provides a unique blend of energy and relaxation, improving focus while calming the mind. Its concentrated form makes it a powerhouse for both mental clarity and gentle stimulation. These matcha tea benefits make it a great choice for those seeking balanced energy without the jitters.
- Herbal Tea: Herbal tea, such as chamomile and peppermint, helps fight stress, improves digestion, and enhances the quality of sleep. Naturally caffeine-free, it's perfect for evening relaxation and wellness routines.
- Floral Tea: Floral teas like chamomile tea and hibiscus tea not only support overall wellness but also offer soothing aromas and vibrant flavors. Chamomile promotes better sleep and relaxation, while hibiscus is rich in antioxidants and may help manage blood pressure.
In busy schedules, tea encourages a pause; shifting focus to something calming helps promote mindfulness. Different kinds of tea offer not only health benefits but also delight the palate.
More Than Just a Cup
Tea is more than a drink; it connects different civilizations, shared experiences, and gives evidence to human creativity. International Tea Day allows everyone to reflect on the meticulous craftsmanship in every cup and the boundless joy it represents.
This year, on May 21, brace yourself to reflect on the value of tea and all the people associated with it, while sipping on a warm cup of chai or enjoying green tea.