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    The Many Colors and Flavors of Pahadi Salt

    The Many Colors and Flavors of Pahadi Salt

    The pisyu loon, or 'ground salt' of Uttarakhand, is a type of flavoured salt made by combining ro...

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    Why Pahadi Produce Is Rich

    Why Pahadi Produce Is Rich

    Mountains are magnificent places. Beginning from their appearance to the story of their origin, e...

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    Pahadi food

    What Makes Pahadi Food Special

    “More flavour for less” is a phrase that goes hand-in-hand as one thinks of a savoury dish from t...

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