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Haldi + Pahadi Honey

Making immunity a habit. Bringing you a signature combo of Haldi Mix & Pahadi Honey. A carefully crafted range of all-natural immunity boosters that promote holistic health. Haldi Mix - Blended with five potent and age-old spices to create the ever-helpful Haldi doodh/ Turmeric Latte. It’ll boost your immunity, reduce inflammation, and improve metabolism. From the Tarai Lands of Nainital, Uttarakhand, The Pahadi Story Forest Honey is the work of Apis Mellifera bees that bring the sweet essence of the fleshy fruit to the golden liquid. This 100% Natural pure honey contains immunity boosting and anti-bacterial properties.

  • Natural Immunity Booster

  • Relieves cold symptoms

  • Improves digestion

  • Improves Metabolism

  • Relieves sore throat

  • Helps in detoxifying

Regular price ₹ 1,374
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100% Natural

Gluten Free

Sugar Free

Lab Tested

No Preservatives

Giving You Nature’s Best, Purest

  • Locally-sourced herbs and spices

  • No added flavours or preservatives

  • Blended by Pahadi women farmers

  • Empowering & Enabling Pahadi Women

  • Sustainable Packaging

वसुधैव कुटुम्बकम

One World. One Family.

We are for them – the ones who wake up with the first ray of the sun, walk miles to their fields and sow love, for us to reap care. The Pahadi Story is for, and by, the women farmers of Uttarakhand. We are an act of compassion. When you choose The Pahadi Story, you choose to empower our community.

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We are for them – the ones who wake up with the first ray of the sun, walk miles to their fields and sow love, for us to reap care. The Pahadi Story is for, and by, the women farmers of Uttarakhand. We are an act of compassion. When you choose The Pahadi Story, you choose to empower our community.


Message from the Founders


Message from the Founders

“A lot of care goes into every single product we craft. The Pahadi women farmers are the ones who feel each ingredient between their fingers, curating only the very best to add to the packs that they proudly seal with their loving stamp of approval. We select the ingredient for every product while keeping in mind the ancient wisdom that the hills seem to whisper in our ears with every cool breeze. In today’s bustling, loud and stressful environment, we hardly ever take a moment to relax, to step back and to breathe which is why we set out on a mission to create a line of products that would inspire you to do just that. Take a moment for yourself and feel the tranquility of the lush hills of the Himalayas in every sip”

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Pravin shah & Shweta Shah
Co-Founders, The Pahadi Story

Customer Reviews


What makes Sheesham & Curry Leaves Honey special?

Sheesham and Curry Leaves Honey are produced by bees called Apis Mellifera. The nectar from the flowers of curry leaves and Sheesham trees imbues it with delicious earthy flavours. It is beneficial for treating gum problems and menstrual problems, along with low blood pressure.

What are the benefits of Sheesham & Curry Leaves Honey?

Sheesham & Curry Leaves Honey will aid you in reducing digestive issues, especially acidity. It is a natural immunity booster which is packed with antioxidants to keep you active and boost energy levels. It can also aid in treating gum problems, menstrual problems, lowering blood pressure and improving blood circulation .

Can Sheesham & Curry Leaves Honey be used for tooth problems? How to use it for curing tooth problems?

Yes, Sheesham & Curry Leaves Honey can be used to cure toothaches. It’s got natural anti-inflammatory and anti-bacterial properties that eliminate the bacteria which causes toothaches and gum problems. It has to be consumed normally to cure tooth problems, mix it with warm milk/water or you can just have a spoonful.

How does Sheesham & Curry Leaves Honey help with menstrual problems?

Sheesham & Curry Leaves Honey can aid with menstrual problems by improving blood circulation in the body. It also has a calming effect which can help women feel better during their menstrual cycle.

How does Sheesham & Curry Leaves Honey help with digestive problems?

Sheesham & Curry Leaves Honey is packed with antioxidants which fight free radicals that can cause stomach aches. It also improves blood circulation to reduce muscle tightness which can cause stomach aches.

How are Sheesham & Curry Leaves infused into the honey?

We don’t artificially infuse these flavours into the honey. The Pahadi Bees get their nectar from Sheesham flowers & Curry Leaves, which is how the benefits and the taste is transferred over.

What does Sheesham & Curry Leaves Honey taste like?

Sheesham & Curry Leaves Honey has a distinctly woody flavour with a punch from the curry leaves.

What are the benefits of Honey?

Honey has well documented antibacterial properties. That is why honey does not go bad for several years and is highly beneficial for people suffering from a sore throat. Moreover, it also helps people lose weight due to its low-calorie content (if not mixed with sugar).

Can you eat Honey every day?

Pahadi Honey, which is sourced from the forests of Tarai lands, is perfect and safe to be consumed every day. Eating honey every day shields you from several diseases like cough and cold. It is also a natural sweetener that keeps your blood sugar levels in check.

How does Honey act as an antibiotic?

Honey acts as an antibiotic due to the presence of antioxidants. Therefore, it helps relieve bacterial and viral infections like a sore throat. Moreover, these antioxidants are responsible for slowing down the ageing process of our skin so that the damage caused due to stress is minimal.

What are the best ways to consume Honey?

One of the best ways to consume Pahadi Honey is to take it every morning with warm water. This is especially helpful for people trying to lose weight. The low-calorie content of honey ensures you keep your daily calorie target, and regular use will show impressive results.

What is a Kadha?

Kadha is a traditional medicinal drink made from an assortment of ayurvedic herbs for the immune system. It has been used for a long time to treat common illnesses like cold, cough and fever due to its antiseptic and anti-inflammatory properties.

What are the benefits of having Kadha?

Kadha is made from immunity booster ayurvedic products. It keeps you from falling prey to common illnesses like cold and cough. It also detoxifies your body to eliminate all the harmful substances that hinder your constitution and balances your doshas.

Does it taste bitter?

Ayush Kadha is made from several common ayurvedic ingredients that are used in everyday Indian cooking. These herbs and spices give Kadha its unique flavour. Some people may find the taste to be a little strong. However, you can combine it with honey or rock salt to attain balance.

Is it safe to drink kadha every day?

Kadha is made from 100% Ayurvedic herbs for the immune system and has no side effects. Still, it is best to consume Kadha only once a week for three weeks straight. Then take a two-week break and repeat the cycle until your illness is cured.

How do you drink kadha to gain maximum benefits?

Drink Kadha once a week for three weeks straight to gain maximum benefits. This should be followed by a two-week gap before resuming the weekly routine. Ideally, you should have kadha on a full stomach to derive maximum benefits from its Ayurvedic herbs for the immune system.

At what time of the day should we drink kadha?

Ayush Kadha should not be consumed in the morning. The best time to take your dose is in the evening. You can also take Kadha along with the different ingredients that suit your predominant constitution. 

What are the benefits of Haldi Mix?

Turmeric, or Haldi, is one of the most prominent immunity booster ayurvedic products. The Haldi Mix leverages this ingredient to strengthen your immunity and get rid of joint and wound pain. To get maximum benefits, consume Haldi Mix with milk half an hour before bed.

Are there any side effects of Haldi (turmeric)?

Coming from a group of Ayurvedic herbs for the immune system, Haldi is 100% natural and does not have any side effects. However, it’s best to consult a doctor first before treating any existing and chronic ailment/allergy/illness.

What is the best time to take Haldi (turmeric)?

Pahadi Haldi can be used at any time of the day, depending on your preference. But to get maximum benefits, drink Haldi Mix 30 minutes before going to bed and see the blend of 9 potent ingredients heal your body!

Can we drink milk with Haldi (turmeric) daily?

Yes! It is a common practice to take milk with turmeric for immunity building purposes regularly. The combination of milk and Haldi makes it an extremely beneficial drink. It boosts your immunity manifold, aids in digestion and even provides immense relief from pain.

How does Haldi (turmeric) boost your immunity?

Turmeric has antiviral, antifungal, antibacterial, and prebiotic properties. Curcumin, a phyto-derivative compound present in turmeric, is responsible for increasing immunity by promoting inhibitory actions against microbes. Therefore, immunity booster ayurvedic products with Haldi as the main ingredient are known to reduce the risks of cancer, arthritis and cardiovascular diseases. 

How much Haldi (turmeric) can you have in a day?

The optimal dose for curcumin (a compound present in Haldi) ranges between 150-250 mg. And the recommended dosage for consuming turmeric for immunity building lies between 500–2,000 mg per day. This amount is enough to reap all the health benefits. Increasing the dose is not advisable for long term use.

What are the best ways of consuming Haldi (turmeric)?

The best way to consume turmeric for immunity is in liquid form - water, milk, drink, smoothie. It is not just a metabolism booster but also a good digestive agent. Going classic with pulses and curry is another excellent way to extract maximum health benefits from this immunity booster ayurvedic product.

Do you consume Haldi Mix on an empty stomach?

No, it is recommended that you have this half an hour before you go to sleep. 


    Ethereal purity from the mystical Himalayas


    In harmony with nature, consciously eco friendly


    Creating livelihoods that build lives