Lemongrass Tea Recipe & Benefits

Lemongrass tea is a very refreshing tea. But unlike other teas, no tea leaves are added to this. Lemongrass is a tall, slender green grass with a white stalk. It has a lemony smell & taste. It is commonly used to enhance the flavour of milk tea.

Begin a journey of sensory delight while the vibrant flavor of Lemongrass moves in the hot water for just 3 to 5 minutes, creating the perfect blend of flavors that entice the palate. If it is served in the comfort of a steaming cup, or the cool comfort in a cool glass it's a treat to drink. Lemon Grass Tea unveils a sweet and refreshing sound that reveals the essence of this herb. Each sip is journey, a remembrance of the zingy appeal that Lemongrass generously offers and invites you to enjoy the art of the natural infusion.

Health Benefits of Lemongrass Tea:

• Rich in antioxidants
• Prevents growth of bacteria and fungus
• Helps prevent cold & cough
• Helps in better digestion
• Calms upset stomach
• Helps naturally detoxify
• Regulates Cholesterol & Blood pressure

Lemon Grass Tea Recipe

Ingredients:

• 2 tsp Lemongrass Leaves / 10 cm Lemongrass
• 2 cups of Hot Water

Method:

1. Rinse Lemongrass. Cut it into smaller pieces using a scissor.
2. Add this in a teapot. Pour boiling hot water over this.
3. Allow it to steep for 3-5 mins. The colour changes to light green.
4. Strain and serve hot.
5. You can add honey/sugar if required.

Additional Tips:

If you want to enjoy this cold, allow the steeped tea to cool at room temperature. Then refrigerate for 1-2 hours.